Currach Single Irish Malt Whiskey – Kombu Cask

CURRACH SINGLE MALT WHISKEY IS A RICH MULT-LAYERED WHISKEY WITH A DELICATE UMAMI CHARACTER

Currach Single Malt Irish Whiskey is a true innovation in the whiskey world, and the first to be finished in seaweed charred casks – our first expression created using Irish Atlantic Kombu Kelp Seaweed. 

The name ‘Currach’ comes from a traditional Irish boat made of wicker, animal skins and tar going back to the Neolithic times. It would have been used to gather religious artefacts, transport whiskey to Scotland and today is still used to harvest seaweed in Ireland.

TASTING NOTES

• CURRACH SINGLE MALT – KOMBU
• Colour: Amber Gold
• Nose: Toffee and raisins with hints of almond, backed by a roasted kombu aroma.
• Palate: Arabic roast coffee fused with salted caramel and dark chocolate notes complemented by nutty, earthy and lightly smoked seaside and umami undertones.
• Finish: Dark and rich flavours fade to leave a persistent and delicately sweet maritime finish.

ABOUT THE CELLAR:

Impeccably informed and always exploratory.  Our team of sommeliers work very closely with our Executive Chefs to equal their innovative modern Irish cuisine with an exciting, surprising wine list.

GIFT PACKAGING

All crystal ordered online will arrive in sustainable packaging, beautifully presented, carefully protected and designed to tell the story of the individual collection. 

PROVENANCE

As members of Guaranteed Irish, all gifts are either made in-house or sourced from and produced by Irish suppliers.

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