ALL GIFTS

Trio of HOUSE Salts

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ALL GIFTS

Trio of HOUSE Salts

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A gourmet selection of HOUSE salts from chef Ian Doyle of the Michelin-starred HOUSE Restaurant. Sea Truffle Salt Made from pepper dulse seaweed gathered on the shores of Ardmore, this salt works well with potatoes and seafood Allergen: crustaceans Wild...Read more

A gourmet selection of HOUSE salts from chef Ian Doyle of the Michelin-starred HOUSE Restaurant.

Sea Truffle Salt

Made from pepper dulse seaweed gathered on the shores of Ardmore, this salt works well with potatoes and seafood

Allergen: crustaceans

Wild Alexanders

Growing in abundance on our scenic Ardmore cliff walk and part of the celery family, this salt works well with poultry and in cocktails.

Allergen: celery

Smoked Bay Leaf

Bay leaves gathered from our cliffside gardens and smoked in House kitchens. Works well with red meat and root vegetables.  

    Allow 3 - 7 days for delivery, please ensure you provide a mobile telephone number when placing your order.